Made from the finest blend of our Old Kilfountan Whiskey, Irish Whiskey and Upstate New York Cream; Nutty Extreme Chocolate Cream is a velvety and decadent dessert liqueur. Established in 2011, The O'Begley Distillery produces premium New York State Whiskey using a single pot still process. Every ingredient is is of the highest quality and each batch is carefully crafted at our distillery in Pittsford, New York. Our line of Cream Liqueurs are shelf stable for one year unrefrigerated.